Samura - Stark Grand Santoku

The Samura Stark Grand Santoku is a modern kitchen knife suitable for professional use.

The handle is taped and has a hollow interior so it is very light, due to its textured sides the Stark has more than enough grip.

The beautifully designed blade is made of AUS-8 stainless steel, this originally Japanese type of steel is known for its toughness and sharpness retention.
The blade extends seamlessly into the handle, adding strength and giving the knife a contemporary look.

This Santoku is suitable for virtually any cutting task, but is perfect for slicing, dicing and finely chopping herbs, for example.

A santo knife, also known as a three dug knife, is the Japanese version of a (French) chef's knife. It is recommended not to use this knife with frozen food.

The knife lasts the longest if not cleaned in the dishwasher.